How to Make Cabbage Juice for Ulcers / Cabbage For Ulcer / Healing Ulcers With Cabbage Juice

How to Make Cabbage Juice for Ulcers / Cabbage For Ulcer / Healing Ulcers With Cabbage Juice

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The most effective method to Make Cabbage Juice for Ulcers

Cabbage juice probably doesn’t seem like the best tasting drink in the world, yet it has numerous health benefits and is a powerful medicine for ulcers. Here’s why.
Cabbage Juice as an Ulcer Treatment

Freshly made cabbage juice is a long-standing home solution for peptic ulcers. Several medical studies like this one found raw cabbage juice, administered daily to patients with ulcers, provided “rapid relief from the symptoms” and that “ulcer crater healing time (was) considerably shorter than in groups of cases…in which ‘standard’ types of diet and drug therapy were employed.”

Powerful substances in cabbage juice including L-glutamine, S-methylmethionine, glucosinolates and gefarnate protect and help heal the mucous membranes lining of your stomach and stomach related tract.
Cabbage juice is rich in the amino acid glutamine. This natural source of glutamine is believed to be superior to commercial antacids for treating ulcers for the way it nourishes and repairs the gastrointestinal lining.

S-methylmethionine, now and again known as vitamin U or ulcer recuperating factor, is found in good levels in fresh cabbage juice. It is also said to have a protective effect your liver, , especially from acetaminophen (Tylenol) liver harm.
How to Make Raw Cabbage Juice
Like most vegetables, cabbage is best juiced with a masticating juicer. In case you’re juicing it consistently, as you will be if you’re using cabbage juice as an ulcer treatment, at that point you’ll get significantly more juice from it and different veggies with a better quality juicer compared to basic versions.
Cabbage isn’t generally considered a high pesticide load crop, but it is still better to soak it in warm water and a splash of apple cider vinegar in a big bowl if possible before juicing to clean it.

To begin, chop the stem off your cabbage and then chop it in half. Next slice the half just wide enough to fit through your juicer feed. Generally half a cabbage is a good starting amount to juice.

As with any freshly made juice, it’s good to drink raw cabbage juice immediately for the most health benefits.
Cabbage Juice Dosage
Half a cabbage or more, freshly juiced and ideally several times a day before meals is recommended for peptic ulcer treatment. That sounds like a bit of work, but if you had a highly painful ulcer, I’d imagine you’d get straight to juicing if it could bring you relief.
In another study on using cabbage juice for gastric ulcers, average ulcer crater healing time was around seven days. That’s versus forty two days in a different study with conventional ulcer treatments.
For those drinking juiced cabbage as an ulcer preventative or simply as a healing tonic, every few days might be a good regime. Again, it’s generally best to mix cabbage juice with other healing juices like carrot juice or celery juice. If you do want to have it straight, it’s probably worth diluting it at least half and half with water.

#Natural_Health #stomach_ulcer_treatment


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