VEGAN Tofu Mozzarella Sticks (Gluten-Free) | Thrive Market





Vegan mozzarella sticks. (Yes, you read that right!) Today we’re whipping up some tofu “mozzarella sticks” using Beanfields Spicy Queso chips instead of breadcrumbs, so they’re gluten-free too!

Here’s what you’ll need:

1 bag beanfield spicy queso chips
1-14 oz firm tofu
¾ cup vegan mayo
¾ cup tapioca flour
1 teaspoon kosher salt
1 teaspoon garlic powder
½ teaspoon black pepper
Canola oil
Marinara sauce

Print the full how-to → https://thrivemarket.com/
More appetizer recipes → http://thrv.me/5ErRkc
More vegan recipes → http://thrv.me/APJW2q

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